Apple-Cider Bourbon

10 Minutes or Less Badge
Glass of Apple Cider Bourbon cocktail
Hands On:
5 minutes
Total Time:
5 minutes
Serves:
1

Ingredients

  • 3 oz Hy-Vee 100% apple cider
  • 2 oz Maker's Mark bourbon whisky
  • ½ oz fresh lemon juice
  • ½ oz simple syrup
  • ½ tsp Hy-Vee Dijon mustard, plus additional for serving
  • Granny Smith apple, sliced; for garnish
  • thyme sprig, for garnish
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Preparation

1
Add apple cider, whisky, fresh lemon juice, simple syrup, and Dijon mustard to an ice-filled cocktail shaker.
2
Cover and shake until well combined and chilled. Strain into a 6-ounce ice-filled glass. Garnish with Granny Smith apple slice and thyme sprig.

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