Stack of Blackberry Grilled Cheese sandwiches

Hands On:

10 minutes

Total Time:

10 minutes

Serves:

Ingredients

4 (½-inch-thick) slices Hy-Vee Bakery classic 10 grain bread
2 tbsp Culinary Tours Marion blackberry preserves, divided
1 (8-oz.) pkg. brie cheese, rind removed; sliced and divided
1 (8-oz.) container fresh blackberries, divided
2 tbsp Hy-Vee unsalted butter, divided

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Preparation

Spread 2 slices of bread with 1 tablespoon blackberry preserves each. Layer with 2-oz. sliced brie and 4-oz. fresh blackberries. Top with remaining 2-oz. brie and remaining bread slices.

Melt 1 tablespoon butter in a medium skillet over medium heat. Place one sandwich in skillet and cook 2 to 3 minutes. Flip sandwich, cook an additional 2 to 3 minutes or until golden brown and cheese is melted. Remove sandwich from skillet and keep warm. Repeat with remaining 1 tablespoon butter and sandwich.

Nutrition Facts

Serving Size: 1 sandwich

Serves: 2

Amount Per Serving
Calories:		780
% Daily Value*
Total Fat: 44g		56%
	Saturated Fat: 27g
	Trans Fat: 0g
Cholesterol: 145mg		48%
Sodium: 1160mg		50%
Total Carbohydrate: 68g		25%
	Dietary Fiber: 6g	21%
	Sugars: 24g	48%
Protein: 31g		62%