December Recipes

Blackberry Grilled Cheese

20 Minutes or Less Badge
Stack of Blackberry Grilled Cheese sandwiches
Hands On:
10 minutes
Total Time:
10 minutes


  • 4 (½-inch-thick) slices Hy-Vee Bakery classic 10 grain bread
  • 2 tbsp Culinary Tours Marion blackberry preserves, divided
  • 1 (8-oz.) pkg. brie cheese, rind removed; sliced and divided
  • 1 (8-oz.) container fresh blackberries, divided
  • 2 tbsp Hy-Vee unsalted butter, divided
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Spread 2 slices of bread with 1 tablespoon blackberry preserves each. Layer with 2-oz. sliced brie and 4-oz. fresh blackberries. Top with remaining 2-oz. brie and remaining bread slices.
Melt 1 tablespoon butter in a medium skillet over medium heat. Place one sandwich in skillet and cook 2 to 3 minutes. Flip sandwich, cook an additional 2 to 3 minutes or until golden brown and cheese is melted. Remove sandwich from skillet and keep warm. Repeat with remaining 1 tablespoon butter and sandwich.

Nutrition Facts

Serving Size: 1 sandwich
Serves: 2
Amount Per Serving
% Daily Value*
Total Fat: 44g 56%
Saturated Fat: 27g
Trans Fat: 0g
Cholesterol: 145mg 48%
Sodium: 1160mg 50%
Total Carbohydrate: 68g 25%
Dietary Fiber: 6g 21%
Sugars: 24g 48%
Protein: 31g 62%

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