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Brie Mummies

30 Minutes Or Less Badge
Slice of brie cheese wrapped in puff pastry to look like a mummy
Hands On:
10 minutes
Total Time:
45 minutes
Serves:
12

Ingredients

  • ½ (17.3-oz.) pkg. frozen puff pastry, thawed
  • 2 (8-oz.) Brie rounds
  • dried apricots, for garnish
  • dried cranberries, for garnish
  • crackers, for serving
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Preparation

1
Preheat oven to 375°. Line a baking sheet with parchment paper; spray with nonstick spray. Set aside.
2
Unfold 1 thawed sheet of frozen puff pastry onto a lightly floured surface. Cut crosswise into ½-inch strips. Place Brie rounds on prepared baking sheet; arrange pastry strips on top of each round. Bake 25 to 30 minutes or until pastry is lightly browned. Remove from oven.
3
Garnish with dried apricots and dried cranberries for eyes. Cool slightly before serving. Serve with additional dried fruit and crackers, if desired.

Nutrition Facts

Serves: 12
Amount Per Serving
Calories:210
% Daily Value*
Total Fat: 15g 19%
Saturated Fat: 9g
Trans Fat: 0g
Cholesterol: 40mg 13%
Sodium: 310mg 13%
Total Carbohydrate: 10g 4%
Dietary Fiber: 0g 0%
Sugars: 1g 2%
Protein: 9g 18%

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