November Recipes

Cheesy Prosciutto Macaroni

Small baking dish of Cheesy Prosciutto Macaroni
Hands On:
5 minutes
Total Time:
40 minutes
Serves:
12

Ingredients

  • ½ cup Basket & Bushel sugar snap peas, split open lengthwise
  • ½ cup chopped Gustare Vita roasted peppers
  • ¼ cup chopped La Quercia proscuitto piccante
  • 1 (48-oz.) pan Hy-Vee Kitchen white Cheddar macaroni side
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Preparation

1
Preheat oven to 350°. Toss together sugar snap peas, peppers and prosciutto in a small bowl.
2
Remove plastic lid from white Cheddar macaroni. Spoon vegetable mixture over macaroni mixture. Cover with foil. Place on a baking sheet.
3
Bake for 25 to 30 minutes or until temperature reaches 165°. Let stand 1 minute.

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