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- 12 Hy-Vee Bakery jumbo honey butterflake dinner rolls
- 1 (3.7-oz.) Fresh Churned cinnamon brown sugar butter, softened
- ½ cup chopped Bella Maria caramelized pecans
Preheat oven to 350°. Place rolls in a rimmed baking sheet.
Bake rolls for 4 to 6 minutes or until warm. Top each roll with 1 teaspoon cinnamon brown sugar butter and 2 teaspoons pecans. Serve with remaining butter.