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Grilled Broccoli Hummus

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Grilled Brocolli Hummus
Total Time:
20 minutes


  • 1 (9-oz.) head broccoli
  • ¼ cup plus 1 Tbsp. Gustare Vita olive oil, divided
  • ½ tsp Hy-Vee salt
  • 2 tbsp fresh parsley, chopped
  • 2 tbsp sesame oil
  • 2 tbsp tahini paste
  • 2 cloves garlic, minced
  • ½ tsp fresh lemon juice
  • sesame seeds, toasted, for garnish
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Prepare a charcoal or gas grill for direct cooking over medium-high heat. Trim broccoli and cut lengthwise into 1-inch-thick steaks. Toss with olive oil and salt.
Grill broccoli for 12 to 16 minutes or until charred, turning halfway through. Remove from grill; cool. Meanwhile, combine ¼ cup olive oil, fresh parsley, sesame oil, tahini paste, garlic, and lemon juice in a food processor. Cover and pulse just until combined. Add broccoli and pulse until smooth. Transfer mixture to a serving bowl. If desired, drizzle with additional olive oil and sprinkle with toasted sesame seeds, if desired.

Nutrition Facts

Serving Size: 10
Serves: 10
Amount Per Serving
% Daily Value*
Total Fat: 11g 14%
Saturated Fat: 1.5g
Sodium: 125mg 5%
Total Carbohydrate: 2g 1%
Dietary Fiber: 1g 4%
Protein: 1g 2%

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