Hands On:
15 minutes
Total Time:
30 minutes
Serves:
4
Ingredients
- 4 (7-oz. each) Fish Market cold water lobster tails
- ½ cup Hy-Vee unsalted butter, melted
- 2 tsp lemon zest
- 1 tbsp fresh lemon juice
- 2 tbsp fresh rosemary, chopped; plus additional for garnish
- 1 tbsp fresh chives, finely chopped; plus additional for garnish
- ¼ tsp Hy-Vee crushed red pepper, plus additional for garnish
- 4 clove(s) garlic, minced
- ¼ tsp kosher salt
- ½ tsp cracked black pepper
- Lemon wedges, for serving
Preparation
Nutrition Facts
Serves: 4
Amount Per Serving | ||
---|---|---|
Calories: | 430 | |
% Daily Value* | ||
Total Fat: 26g | 33% | |
Saturated Fat: 15g | ||
Trans Fat: 1g | ||
Cholesterol: 200mg | 67% | |
Sodium: 480mg | 21% | |
Total Carbohydrate: 7g | 3% | |
Dietary Fiber: 0g | 0% | |
Sugars: 0g | 0% | |
Protein: 41g | 82% |