June Recipes

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Grilled Pineapple Bratwurst Kabobs

Two Grilled Pineapple Bratwurst Kabobs

Hands On:

10 minutes

Total Time:

25 minutes

Serves:

6

Ingredients

6 Hy-Vee pineapple bratwursts, cut into 1-inch pieces
1 (8-oz.) container Hy-Vee Short Cuts pineapple chunks
2 medium red bell peppers, seeded and cut into 1-inch pieces
½ medium red bell pepper, cut into ½-inch pieces
⅔ cup That's Smart! original barbeque sauce, plus additional for serving, if desired

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Preparation

1

Preheat a charcoal or gas grill to medium heat (350°). Alternately thread bratwurst pieces, pineapple, bell peppers, and red onion onto 6 (10-inch each) metal skewers.

2

Grill kabobs 15 to 18 minutes or until bratwursts reach 165°, turning halfway through and brushing with barbeque sauce during the last 5 minutes.

3

Remove kabobs from grill; cool 5 minutes before serving. If desired, serve with additional barbeque sauce.

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