Layered Ice Cubes

Layered ice cubes
Hands On:
10 minutes
Total Time:
370 minutes
Serves:
3

Ingredients

  • 1 ⅔ cups unsweetened cherry juice, divided
  • 5 oz sweet and sour mix
  • 3 oz Hy-Vee pineapple juice
  • 6 oz Row vodka, divided
  • 18 oz Hy-Vee tonic water, divided
  • Fresh cherries, for garnish
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Preparation

1
Divide 1-⅓ cup cherry juice among 15 (1-inch) ice cube wells. Freeze 1 hour or until frozen.
2
Combine sweet and sour mix and pineapple juice in a glass measuring cup. Pour over cherry juice in ice cube tray. Freeze 1 hour or until frozen.
3
Pour remaining 1-⅓ cups cherry juice over sweet and sour layer. Freeze 4 to 6 hours or until completely frozen.
4
To serve, place 5 ice cubes in a 10-oz. glass. Top with 2-oz. Row vodka and 6-oz. tonic water. Garnish with fresh cherries, if desired.

Nutrition Facts

Serving Size: 3
Serves: 3
Amount Per Serving
Calories:330
% Daily Value*
Sodium: 35mg 2%
Total Carbohydrate: 49g 18%
Sugars: 47g 94%

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