June Recipes

Mile-High Blueberry Pie Milkshake

20 Minutes or Less Badge
Glass of Mile High Blueberry Pie Milkshake
Hands On:
20 minutes
Total Time:
20 minutes
Serves:
4

Ingredients

  • 1 Hy-Vee Bakery blueberry half-pie, for garnish
  • 4 cups It's Your Churn bourbon barrel premium ice cream
  • 1 ½ cups Hy-Vee fat-free skim milk
  • ½ cup Hy-Vee blueberry pie filling or topping, plus additional for garnish
  • Hy-Vee original frozen whipped topping, thawed; for garnish
  • Fresh blueberries, for garnish
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Preparation

1
Chill 4 (12-oz. each) glasses in freezer for 10 minutes. Cut pie into 4 slices; set aside. Place ice cream, milk, and pie filling into blender. Cover and blend until smooth.
2
Pour milkshake into prepared glasses. Garnish each milkshake with whipped topping, additional blueberry pie filling, fresh blueberries, and reserved pie slices, if desired.

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