Hands On:
5 minutes
Total Time:
5 minutes
Serves:
2
Ingredients
- 1 tbsp dried marjoram leaves
- 1 tsp Hy-Vee dried basil leaves
- 1 tsp Hy-Vee dried oregano leaves
- ½ tsp dried minced garlic
- ½ tsp Hy-Vee crushed red pepper
- ½ tsp Hy-Vee paprika
- ½ tsp Hy-Vee dried parsley flakes
- ½ tsp Hy-Vee black pepper
Preparation
Nutrition Facts
Serving
Size: 1
Serves: 2
Amount Per Serving | ||
---|---|---|
Calories: | 5 | |
% Daily Value* | ||
Total Carbohydrate: 1g | 0% | |
Dietary Fiber: 1g | 4% |