Strawberry Applesauce

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Glass of strawberry applesauce being blended
Hands On:
10 minutes
Total Time:
30 minutes
Serves:
4

Ingredients

  • 4 Granny Smith apples, cored, peeled, and chopped
  • 4 Fuji apples, cored, peeled, and chopped
  • 4 cups strawberries, hulled and halved
  • ½ cup Hy-Vee granulated sugar
  • ½ cup water
  • 1 tsp pumpkin pie spice
  • ½ tsp Hy-Vee salt
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Preparation

1
Combine Granny Smith and Fuji apples in a large saucepan. Add strawberries, sugar, water, pumpkin pie spice, and salt.
2
Cook, uncovered, over medium-low heat for 20 minutes or until very soft, stirring occasionally. Remove from heat.
3
Using the S-blade attachment on an immersion blender, combine until smooth. Cover and refrigerate at least one hour or up to 3 days.

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